Vietnam Orange Pekoe

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Low tannin, aromatic and mild. Ideal for any time of day.

Similar to many china black teas but somewhat spicier in taste and can be compared with Ceylon highgrown teas.

Brewing guide:

1 tsp per cup / 4-5 heaped tsp per 1 litre

Infuse for 3 - 5 minutes in just boiled water - 100°C

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  • 4
    Vietnam Orange Pekoe

    Posted by Timothy D Evans on 16th Jun 2020

    Not orange in flavour but orange in quality I have discovered, and now the future is bright and I can look forward to afternoons of brewed bliss.

  • 5

    Posted by Kristian on 14th Sep 2018

    Really nice tasting tea. Not strong enough for me to be the first cup of the day. Really good for any other time. A satisfying cuppa. My work colleagues and I keep buying this one. A favourite.