Earl Grey with Blue Mallow Flowers

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The bright blue mallow blossoms give this popular English classic a touch of royal flair. The harmonious interaction of the soft, slightly spicy China black tea base with natural bergamot flavouring make this high class tea a true delight!

Brewing guide:

1 tsp per cup / 4-5 heaped tsp per litre in just boiled water. Infuse for 3 - 5 minutes.