Ceylon Orange Pekoe Kenilworth

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This whole leaf Dimbula Ceylon Orange Pekoe is one of the most sought after Sri Lankan teas. Grown at altitudes of 1200 metres growth is slow therefore producing a smooth, intense flavour. Kenilworth can be drunk at any time of day and is well suited to milk and sugar.

Use 1 level teaspoon per cup and steep for 4 minutes in just boiled water.

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  • 5

    Posted by Steffen on 19th Feb 2021

    This is a great tea, I have a few cups every day. It's also very forgiving, so if you forget to take the tea leaves out of the cup/pot on time it's still a nice cup of tea (many other teas get quite bitter when you leave them to stew even a few mintues too long).