Grown in Thailand a premium quality tea produced in ideal climatic conditions at altitudes of up to 1,200 metres.
Tea leaves are long, brown in colour with some silvery tips and rolled.
The flavour and scent is a little flowery leaving a taste of delicate fruity flavours on the palate.
Brewing Guide:
4-5 level teaspoons per litre / 1 level teaspoon per cup
2 - 3 minutes in 75-80°C water.
